Under the skilled guidance of Executive Chef Carlo Cavallo, B&V elevates the dining experience to new heights. With a passion for culinary excellence and a deep appreciation for quality ingredients, Chef Carlo infuses every dish with his creative flair and meticulous attention to detail.

Drawing inspiration from his Italian heritage and years of culinary expertise, Chef Carlo curates a menu that pays homage to tradition while embracing innovation. His dedication to using locally sourced, farm-fresh ingredients ensures that each dish not only delights the palate but also supports the community and honors the land.

From his signature homemade pastas to his expertly grilled steaks, Chef Carlo's culinary creations reflect a commitment to excellence that shines through in every bite. With each dish crafted with care and precision, Chef Carlo invites guests on a gastronomic journey that celebrates the rich flavors and vibrant colors of Italian cuisine.

Under Chef Carlo's leadership, B&V continues to be a beacon of culinary excellence, where guests can indulge in unforgettable dining experiences that leave a lasting impression. So come, savor the artistry of Executive Chef Carlo Cavallo at B&V, where every meal is a masterpiece in itself.

Interested in working for B&V Whiskey Bar and Grille? Please click here to submit an application. We look forward to hearing from you!

Phone

707.938.7110

Location

400 1st St East
Sonoma, CA 95476

Hours

Closed Monday, Tuesday

Wednesday 4:00pm - 8:00pm

Thursday 4:00pm - 9:00pm

Friday 12:00pm - 9:00pm

Saturday 11:30am - 9:00pm

Sunday 11:30am - 8:00pm

Reservation recommended

Yelp or Opentable