VALENTINES SPECIALS

 -In addition to our regular menu, we will feature the following al La carte Specials

 Starter  $18

 -Delta Asparagus and Burrata cheese salad with heirloom tomato confit, English cucumbers and Balsamic glaze

 -Crispy Castroville Artichokes and Jumbo prawns with a saffron Moscato aioli

 Entrée  $36

 -Maine lobster (1/2) risotto with Delta asparagus & Black truffle pesto

-Petaluma Duck confit, Gran Marnier blood orange glaze, leek scented parmesan potatoes, Garlic broccolini

 Dessert $14

- Double Chocolate Mascarpone Cheesecake with Amarena Cherries